Goats’
cheese
Like Spring is about to set in. Fresh, light and sprightly. That’s what our goats’ cheese tastes like. Different, but no less Dutch than our other cheeses. With a full, creamy flavour that will steal your heart and taste buds.
Ingredients
Pasteurised goats’ milk, salt, starter culture, microbial rennet
Nutritional Values
| Average Nutritional Values | Per 100g |
|---|---|
| Energy (kJ/kcal) | 1639/395 |
| Fat | 33,0 |
| - Of which Saturated | 23,0 |
| Carbohydrate | 0 |
| - Of which Sugars | 0 |
| Protein | 26,0 |
| Salt | 1,7 |
| Calcium* | 806 |
| *=% of NRV | 101 |
Available as
